Between our garden and our spring CSA share, we've had to find some new recipes in order to use all of our rhubarb - and there's still more to be harvested. Whew! So far we've made rhubarb pie, rhubarb muffins, rhubarb jam, and rhubarb salsa.
Saturday, June 4, 2011
Subscribe to:
Post Comments (Atom)
1 comment:
Try a rubarb strawberry crumble. Super delicious and easy. Bianca
Post a Comment